Menu

Avocado, radicchio, frisee, quinoa, cherry tomatoes, goat cheese, red onion, and balsamic dressing

Romaine, herbed croutons, grana, roasted garlic Caesar dressing

Seasonal fruit, burrata, radicchio, provolone, crispy quinoa, pancetta, red onion, white balsamic vinaigrette

Shrimp, avocado, Boston lettuce, cherry tomatoes, avocado, Kalamata olives, red onion, and balsamic dressing

Shaved fennel, confit artichokes, goat cheese, oranges, pine nuts, arugula, lemon olive oil dressing

Three-colored quinoa, lentils, chick peas, jumbo cannellini, black rice, wheat berry, and seasonal vegetables

House-made tagliatelle pasta, with ground beef, pork, and veal sauce

manila clams sautéed with white wine, garlic, basil, cherry
tomato, olive oil served over house-made linguine

house-made chitarra pasta with cacio cheese, black pepper, white wine, and garlic

House-made pasta layered with our hand-ground beef, pork, and veal bolognese, house-made mozzarella, Parmesan, and bechamel

House-made mozzarella, tomato sauce, basil, extra virgin olive oil

Sausage, rapini, fontina cheese, with chilli flakes

Chicken, pancetta, Calabrian chillis, smoked mozzarella, with Marinara sauce & red onions

Artichoke, eggplant, zucchini, Brussels sprouts, asparagus, tomato sauce, and seasonal vegetables

sausage, forest mushrooms, tomato sauce, house-made mozzarella

spicy calabrese, tomato sauce, house-made mozzarella

House-made mozzarella, house-made stracciatella cheese, mortadella, pistachio, and olive oil.

With anchovies, pine nuts, cherry tomatoes, and basil

Heirloom cauliflower, pesto, Calabrian chilies, smoked mozzarella, goat cheese, Parmesan

prosciutto di Parma, arugula, house-made mozzarella,
balsamic reduction

squash blossoms, sausage, ricotta, house-made mozzarella, with a honey drizzle

mushrooms, cotto, tomato sauce, & house-made mozzarella