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Fourth Course
Rigatoni al 'Amatriciano
with spicy tomato sauce, and guanciale
Wine Pairing - Corte dei Papi Cesanese del Piglio DOCG ‘Colle Ticchio ‘ 2018
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Back To MenuFourth Course
Rigatoni al 'Amatriciano
with spicy tomato sauce, and guanciale
Wine Pairing - Corte dei Papi Cesanese del Piglio DOCG ‘Colle Ticchio ‘ 2018