Chef Giuseppe's Pasta Dinner | Jan 31st
January 31, 2019 06:00 PM until January 31, 2019 10:00 PM
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Spaghetti, tortellini, gnochetti, fusilli—they each tell the story of Italy.
Every month, we invite you to celebrate all things pasta as Chef Giuseppe highlights three exclusive signature house-made pasta dishes along with an appetizer and a dessert.
Many of these plates of pasta will be available for one night only, so don’t miss out!
Five-Course Pasta Tasting: $30/person (plus $25 with wine pairings)
OUR NEXT CHEF PASTA TASTING DINNER IS JANUARY 31ST
Make your RESERVATION Today!
Warm lobster on a bed of arugula with cannellini beans
Paired with Falanghina Feudi Di San Gregorio
Wood fired Tagliolini Gratin served in a prosciutto cotto béchamel sauce
Paired with Vermentino La Cala
House-made crab ravioli with asparagus and cherry tomato sauce
Paired with Castello del Trebbio, Chianti
Pappardelle pasta with venison Ragu
Paired with Double Canyon, Cabernet Sauvignon
Mixed winter fruit tart with custard cream
Paired with Sip, Moscato
Chef Giuseppe's Pasta Tasting Dinner