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Chef Giuseppe's Pasta Dinner | Aug 22nd

August 22, 2019 06:00 PM until August 22, 2019 10:00 PM

Spaghetti, tortellini, gnocchetti, fusilli—they each tell the story of Italy.

Every month, we invite you to celebrate all things pasta as Chef Giuseppe highlights three exclusive signature house-made pasta dishes along with an appetizer and a dessert.
Many of these plates of pasta will be available for one night only, so don’t miss out!

Five-Course Pasta Tasting: $40/person (plus $20 with wine pairings)

OUR NEXT CHEF PASTA TASTING DINNER IS AUGUST 22nd

Make your RESERVATION Today!

 

MENU:

1st Course

BEET CAPRESE
marinated beets, fresh mozzarella, basil, and a balsamic reduction


2nd Course

VEAL RAVIOLI
veal stuffed ravioli in a walnut cream sauce 


3rd Course

PESTO PENNONE 
long penne with pesto, green beans, and red potatoes topped with pine nuts

 

4th Course

OPEN FACED LOBSTER RAVIOLI
spinach sheet pasta served with sautéed lobster


Dessert   

CHEF’S CHOICE GELATO




a close up of food on a plate


a bowl of soup on a white plate


a bowl of food with broccoli


a bowl of salad on a white plate


Chef Giuseppe's Pasta Tasting Dinner